I know the most popular candy corn out there is Cracker Jack, but my favorite has always been Screaming Yellow Zonkers and Fiddle Fiddle from Lincoln Snacks Company. Fiddle Faddle is butter toffee-coated popcorn with almonds thrown in. Screaming Yellow Zonkers (you gotta love the name) is similar, but without the almonds. The secret to the yellow coloring of the Zonkers: buttered popcorn. Fiddle … [Read more...]
Hotcha-cha Nachos
Ingredients: 30 grams butter (around 2 tablespoons) 2 onions, finely chopped 2 cloves garlic, crushed or very finely chopped 1/2 teaspoon chilli powder 1 teaspoon paprika 1/2 teaspoon cummin 2 tomatoes chopped 1/2 cup water 1 can refried beans 2 tablespoons tomato paste 200 g packet of corn chips 1-1/2 cups grated cheese 1. Melt butter in frying pan and add onions, garlic, chilli, paprika and … [Read more...]
Chili’s Chicken Enchilada Soup recipe
It's an item that you won't even find on the current menu at this national restaurant chain. But ask your server what soups are available and this is a selection that's available every day of the week. The dish is one of Chili's most raved-about items, and a recipe to clone the delicious soup is easily one of the most requested here on the Internet. Looks like it's time for an official TSR custom … [Read more...]
Bean Pie
3 (16-oz.) cans of any colored bean, drained and mashed 3 large eggs ¾ cup melted unsalted butter 1 tablespoon cornstarch 1 teaspoon ground cinnamon 1 teaspoon ground ginger ½ teaspoon ground cloves 1 tablespoon fresh lemon (or orange) juice 1 cup evaporated milk 1 cup brown sugar 1 unbaked 9-inch pie shell Preheat oven to 450° F Combine all ingredients except pie shell. Stir to blend. When well … [Read more...]
Lawrys Seasoned Salt recipe
I have used Lawrys seasoned salt on eggs and steaks and hamburger for years now and just love the taste. I was very excited when I saw this recipe as I realized I could make my own changes to make my own spices. This seven-ingredient clone of Lawry's Seasoned Salt can be made in a small bowl, but is best used when poured into an old spice bottle that you've cleaned out and saved. You've saved one … [Read more...]
- « Previous Page
- 1
- 2
- 3
- 4
- 5
- 6
- …
- 11
- Next Page »