You'll Need:# 6 hard-boiled eggs, shelled # 1 small apple, peeled and chopped # 1 small onion, peeled and chopped # 2 oz. (50g) sultanas # 2 0z. (50g) butter # 2 teaspoons of cornflour # 2 teaspoons of curry powder # half a level teaspoon of curry paste # lemon juice # salt # 4 oz. (100g) Patna rice, cooked for 12 minutes in boiling salted waterProcedures : # Cut the hard boiled eggs in half # … [Read more...]
Tomato Juice Cocktail
You'll Need:# half a pint (285ml) tomato juice # 2 teaspoons parsley, chopped # 1 tablespoon of lemon juice # 1 stick celery, chopped # 1 small onion, finely chopped # salt # whipped cream # 2 teaspoons freshly grated horseraddishProcedures : # Mix all the ingredients apart from the whipped cream and chill thoroughly # Strain and serve in tall glasses with one teaspoon of whipped cream on to … [Read more...]
Fresh Mushroom Hors-d’ouvre
You'll Need:# 8 oz. (250g) button mushrooms # 3 tablespoons olive oil # salt and freshly ground black pepper # juice of one lemon # 1 level teaspoon chives, finely chopped # 2 level teaspoons fresh parsley, finely choppedProcedures : # Rinse, but do not peel, the mushrooms and dry on absorbent kitchen paper # Slice the mushrooms very thinly and place in a serving dish # Make a dressing with the … [Read more...]
Vegetable Lasagne
You'll Need:# 1 lb. (450g) leeks, trimmed and sliced # 4 sticks celery, trimmed and chopped # 8 oz. (225g) carrots, sliced # 4 oz. (100g) dried lasagne verde # 8 oz. (225g) frozen broad beans # half a pint (285 ml) milk # half a pint (285 ml) vegetable stock # one and a half ounces (40g) butter # one and a half ounces (40g) plain flour # 4 oz. (100g) mature Cheddar cheese, grated # 12 oz. (350g) … [Read more...]
Savoury Rice
You'll Need:# 1 onion, chopped # 8 oz. (225g) rice and wholegrain mix, rinsed # 4 0z. (100g) peas # 12 oz. (300g) can Mexican sweetcorn, drained # 4 oz. (100g) Edam cheese, diced # one and a half teaspoons of mild curry powder # 1 clove of garlic, crushed # 1 tablespoon of sunflower oil # 4 sticks of celery, chopped # one and a quarter pints (700ml) boiling waterProcedures : # Gently heat the … [Read more...]
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