You'll Need:# 2 tablespoons of corn oil # 4 large, or 8 medium sized mushrooms # 7 oz. (190g) sweet corn, drained # 1 large egg white # quarter pint of tepid water # 5 oz. (130g) plain flour # salt and pepper # vegetable oil for deep fryingProcedures : # Place 4 oz. (100g) flour and a pinch of salt in a mixing bowl # Make a well in the center of the flour and pour in the corn oil # Gradually … [Read more...]
Oriental Pancakes
You'll Need:# 6 oz. (150g) plain wholewheat flour # half a teaspooon of salt # 1 egg # 6 large spring onions ,trimmed and sliced # 8 oz. (225g) beansprouts, washed # 6 0z. (150g) mushrooms, wiped and sliced # 7 oz. (175g) pkt. Frozen mange-tout, thawed: sliced diagonally # 2 tablespoons sunflower oil # 2 teaspoons cornflour # 2 teaspoons of soy sauce # three quarter pint (425ml) of milk # … [Read more...]
Creamy Tomato soup
You'll Need:# 8 oz. (225g) tomatoes, skinned and chopped # 1 x 10 oz (290g) pkt. silken tofu # 1 onion, chopped # 1 clove garlic, crushed # 1 green pepper, chopped and deeseeded # 2 tablespoons tomato puree # 2 teaspoons of freshly chopped basil # half a pint (285 ml) vegetable stock # 1 tablespoon of olive oilProcedures : # Fry the onion, garlic and green pepper in oil for about 2 minutes, or … [Read more...]
Walnut-Apple Stuffing
You'll Need:6 cups whole grain bread, diced 1 1/2 tbsp canola oil 1 1/2 cups red onion, chopped 1 1/2 cups tart apple, peeled, diced 3 bunches scallions, minced 2 tbsp parsley, minced 1/2 tsp thyme 1/2 tsp savory 3/4 tsp salt 1/2 cup chopped walnuts 3 tbsp currants Pepper 1 1/2 cups apple juiceProcedures : Preheat oven to 350 degrees. Bake diced bread until dry and lightly brown about … [Read more...]
Webby Cheese
You'll Need:Preparation - 5 minutes, Cooking time - 5 minutes 1 tsp Dijon mustard 2x8 inch flour tortillas 1 1/4 cups fontina, finely grated 2 slices prosciutto ground black pepper 1 tsp vegetable oilProcedures : Spread the mustard on one of the tortillas and scatter on the grated cheese, ham, and plenty of black pepper. Place the second tortilla on top and press together firmly. Brush a … [Read more...]
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