It was two friendly Atlanta, Georgia neighbors who got together in 1955 to build the first Waffle House in their eventual 1200-restaurant chain. With the dimpled breakfast hotcake as a signature item (and this is 3 years before IHOP was founded!), the privately-held chain grew into 20 Southern U.S. states. Today tasty food at rock-bottom prices, plus 24-hours-a-day service, makes Waffle … [Read more...]
IHOP Pancake recipe
Even though the early press runs of Top Secret Recipes excluded buttermilk in this recipe -- a very important ingredient if you really want pourable batter -- many figured out the missing ingredient on their own and the error was quickly corrected in later copies. Now we just like to call those copies of the book the "Collector's Editions." For any of you who were lucky enough to get one of … [Read more...]
IHOP Pumpkin Pancakes recipe
During the holiday season this particular pancake flavor sells like...well, you know. It's one of 16 varieties of pancakes served at this national casual diner chain. You can make your own version of these delicious flapjacks with a little canned pumpkin, some spices and traditional buttermilk pancake ingredients. Get out the mixer, fire up the stove, track down the syrup. 2 eggs 1 1/4 cups … [Read more...]
McDonald’s Breakfast Bagel Sandwiches recipe
Sauce 2 tablespoons mayonnaise 1 teaspoon creamy dill mustard 4 eggs salt ground black pepper 1 teaspoon butter 8-ounces deli-sliced ham (2 to 3 slices per sandwich) 4 plain bagels 8 slices Kraft Singles American cheese 1. First prepare the sauce by combining the mayonnaise with the dill mustard in a small bowl. Set this aside until you are ready to use it. 2. To prepare the eggs it's best to … [Read more...]
KFC Waffle recipe
Breakfast at kentucky Fried Chicken? I am not sure but here is a great waffle recipe anyway. As opposed to the real basic waffle recipes this has everything in it to make a fantastic waffle 2 cups sifted flour 1/2 cup vegetable shortening 1 teaspoon salt 1 teaspoon baking powder 1 Tablespoon cornmeal 1 teaspoon baking soda 1 3/4 cups buttermilk 2 large eggs Sift all dry ingredients together, … [Read more...]