You'll Need:2 lb cooked ham, thinly sliced 16 oz cherries, dark sweet (can) 5 tsp cornstarch 1/2 cup sugar 2 tbsp white vinegar 1/8 tsp cinnamon 1/8 tsp nutmeg 1/8 tsp Allspice 1/2 cup Rose wine (optional)Procedures : Place ham slices in baking dish. Drain cherries and reserve syrup. Combine cherry syrup in saucepan with cornstarch, sugar, vinegar, water and spices. Cook over medium heat, … [Read more...]
Hong Kong Pork Chops
You'll Need:2 tbsp oil 8 loin pork chops 1 med. onion, sliced thin 4 oz. can mushrooms 3/4 cup water 1/4 tsp garlic powder 4 oz. water chestnuts, sliced 1/2 cup soy sauce1 can beef bouillon 2 tbsp lemon juice 1/2 tsp ground gingerProcedures : Brown chops in oil on both sides. Pour off any fat. Arrange onion slices, mushrooms and water chestnuts on chops. Combine remaining ingredients and … [Read more...]
Japanese Pork Loaf
You'll Need:1 cup chopped fresh mushrooms 1 lb. ground pork 1/3 cup tart apples, diced 1 beaten egg 3/4 - 1 tsp salt 2 tbsp wine Vinegar Sauce: 2 tsp dry mustard 3 tbsp vinegar 3 tbsp soy sauce Mix ingredients.Procedures : Mix ingredients and put into greased 8'x4" loaf pan. Bake at 350 degrees for 40 to 50 minutes. Serve with spinach, fluffy rice and vinegar sauce … [Read more...]
Caribbean Jerk Pork Chops
You'll Need:3/4 cup water 1/3 cup lemon juice 1/3 cup chopped onion 1 tbsp packed brown sugar 1 tbsp chopped green onion 1 tbsp canola oil 3/4 tsp salt 3/4 tsp ground allspice 3/4 tsp ground cinnamon 3/4 tsp ground black pepper 1/2 tsp dried thyme, crushed 1/4 tsp ground cayenne pepper 6 lean pork chops, 1/2 inch thick Procedures : Place the water, lemon juice, onion, brown sugar, … [Read more...]
Cherry Almond Glazed Pork
You'll Need:3 lb pork loin roast 12 oz cherry preserves 2 tb light corn syrup 1/4 cup red wine vinegar 1/4 tsp salt 1/4 tsp cinnamon; ground 1/4 tsp nutmeg; ground 1/4 tsp cloves; ground 3 tbsp slivered almonds; toasted Salt and pepper to tasteProcedures : Rub the roast with a little salt and pepper. Place it on a rack, in a shallow baking pan. Roast uncovered in a 325 degree oven for … [Read more...]
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