Ingredients 1 egg 1 teaspoon vanilla extract 1 cup shortening 2 cups all-purpose flour 1/2 cup white sugar 1/2 cup packed brown sugar 9 (1 ounce) squares unsweetened chocolate 1/2 cup chopped almonds Directions 1 Preheat oven to 350 degrees F. Grease a 9 inch square baking pan. 2 To make crust: In a large bowl, cream shortening, white sugar and brown sugar. Separate egg and beat in … [Read more...]
Hot Milk Cake
4 eggs 1 cup milk 2 cups flour 1 teaspoon vanilla 2 cups sugar 1/4 lb butter 2 teaspoons baking powder Bring milk and butter to a boil. Set aside. Beat the eggs well. Add the sugar. Beat well. Sift together flour and baking powder. Add the flour mixture to the egg mixture. Add the milk mixture and vanilla extract to the batter. Pour into a greased and floured tube pan. Bake at 325 degrees for one … [Read more...]
Homemade Vanilla Pudding Ingredients
2 cups milk 1/2 cup white sugar 3 tablespoons cornstarch 1/4 teaspoon salt 1 teaspoon vanilla extract 1 tablespoon butter Directions 1 In medium saucepan over medium heat, heat milk until bubbles form at edges. In a bowl, combine sugar, cornstarch and salt. Pour into hot milk, a little at a time, stirring to dissolve. Continue to cook and stir until mixture thickens enough to coat the back of a … [Read more...]
Big Name Cola Cake
Ingredients: 2 cups flour 2 cups sugar 1 teaspoon baking soda 1 cup Big Name Cola 1 cup butter 3 Tablespoons unsweetened cocoa powder 1/2 cup sour milk 2 eggs 3 Tablespoons vanilla 2 cups miniature marshmallows 1. Preheat oven to 350F (175C). 2. Combine in mixing bowl: 2 cups flour, 2 cups sugar, and 1 teaspoon baking soda. Set aside. 3. In saucepan, heat to boiling 1 cup Big Name Cola … [Read more...]
Baked Cider Doughnuts
1 cup all-purpose flour 1 cup whole wheat flour 1/4 cup powdered milk 2 teaspoons baking powder 1 teaspoon salt, divided 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cinnamon 2 eggs, beaten 1 tablespoon honey 1 cup unsweetened apple juice concentrate, thawed 1 teaspoon vanilla extract Directions 1 Preheat oven to 325 degrees F (165 degrees C). Lightly grease the doughnut pan with cooking … [Read more...]