You'll Need:2 3/4 cups sifted all-purpose flour 1 1/2 cups milk 6 tablespoons shallots, chopped 2 tablespoons chopped fresh parsley 2 tablespoons baking powder 2 teaspoons salt 2 teaspoons ground black pepper 1 1/2 teaspoons dried thyme 6 cups grated carrots 2 cups vegetable oil for frying 1 cup bearnaise sauceProcedures : In a large bowl, combine flour, milk, shallots, parsley, baking … [Read more...]
Delicata Delish
You'll Need:1 large delicata squash, halved lengthwise and seeded 3 tablespoons butter, divided salt and pepper to taste 1 cup uncooked quinoa 2 cups water 2 shallots, chopped 1 clove garlic, minced 1/3 cup pine nutsProcedures : Preheat oven to 350 degrees F (175 degrees C). Arrange the squash halves cut side up in a baking dish. Fill dish with about 1/4 inch water. Place 1 tablespoon … [Read more...]
Delicious Black Bean Burritos
You'll Need:2 (10 inch) flour tortillas 2 tablespoons vegetable oil 1 small onion, chopped 1/2 red bell pepper, chopped 1 teaspoon minced garlic 1 (15 ounce) can black beans, rinsed and drained 1 teaspoon minced jalapeno peppers 3 ounces cream cheese 1/2 teaspoon salt 2 tablespoons chopped fresh cilantroProcedures : Wrap tortillas in foil and place in oven heated to 350 degrees F (175 … [Read more...]
Deliciously Organic Carrot Spread
You'll Need:1 tablespoon canola oil 2 1/2 cups chopped carrots 3/4 cup chopped onion 1/4 cup soy milk 1/2 cup filtered or spring water 1 tablespoon miso paste 1/2 cup roasted cashews 3/4 teaspoon fine sea salt 1 1/2 tablespoons real maple syrup 1 1/2 teaspoons Chinese five-spice powderProcedures : Heat canola oil in a large saucepan over medium high heat. Cook carrots and onion, stirring … [Read more...]
Delmonico Potatoes
You'll Need:5 large potatoes 2 teaspoons dried parsley 2 teaspoons salt 1/2 teaspoon ground black pepper 2 tablespoons minced onion 3/8 cup butter 1 (16 ounce) container sour cream 1 1/2 cups milk 1 cup shredded processed cheeseProcedures : Bring a large pot of salted water to boil, place potatoes in the boiling water. Let potatoes cook until they are just becoming tender, approximately 8 … [Read more...]