You'll Need:3 eggs 2/3 cup sugar 1/2 tsp salt 1/3 cup melted butter 1 cup light corn syrup 1 cup pecan halves (or a little more than a cup of crushed pecans) 1 9" pie crust, baked Procedures : Beat eggs, sugar, salt, butter, and syrup with rotary beater. Stir in nuts. Pour all in crust. Bake 40-50 minutes at 375 F. (Note: It may need to cook longer--bake until the center doesn't … [Read more...]
Sour Cream Raisin Pie
You'll Need:2c Sour Cream 4 Egg Yolks 1 3/4c Sugar 4tsp Flour(heaping) 1 1/2c Raisins 1 baked 10-inch single-crust pie shell Meringue Yields 1 (10-inch) pie Procedures : Stir the sour cream and yolks in a heavy medium saucepan. Add the sugar. Dump in the flour, then rains, and mix using a wooden spoon. Cook over medium heat until the raisins are plump and the filling is … [Read more...]
Banana Bread
You'll Need:1/2 cup shortening 1 cup sugar 2 eggs 3/4 cup mashed very ripe banana 1 tsp. Vanilla 1 1/4 cup sifted flour 3/4 tsp. baking soda 1/2 tsp. Salt Procedures : Cream shortening and sugar until fluffy. Add eggs, one at a time, beating well after each addition. Stir in banana and vanilla. Sift dry ingredients together and add to banana mixture. Mix well. Pour into greased loaf … [Read more...]
Avocado Lime Pie
You'll Need:1 cup sieved avocado pulp 1 (14 ounce) can sweetened condensed milk 1 teaspoon grated lime zest 1/2 cup fresh lime juice 2 egg yolks 1 pinch salt 1 recipe pastry for a 9 inch single crust pie Procedures : 1.Combine sweetened condensed milk, lime zest, lime juice, lightly beaten egg yolks, and salt; blend until mixture thickens. Stir in avocado pulp. Pour filling into pie shell. … [Read more...]
Banana Yogurt Pie
You'll Need:2 cups rolled oats 1 cup pitted dates 1 teaspoon vanilla extract 2 tablespoons orange juice 3 tablespoons cocoa powder 1/4 cup boiling water 1 teaspoon unflavored gelatin 2 frozen bananas, peeled and chopped 1 cup low-fat evaporated milk, chilled 1/2 teaspoon vanilla extract 1 cup low-fat plain yogurt 1 banana, finely sliced 1/4 cup lemon juice 1 teaspoon ground nutmeg … [Read more...]
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