Ingredients 1 cup raisins 2 cups water 1/2 cup butter 1 teaspoon baking soda 1/2 teaspoon salt 1 cup white sugar 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 cup chopped walnuts 1 3/4 cups all-purpose flour Directions 1 Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 10 x 10 inch baking pan. 2 In a large saucepan boil the raising with the water for 10 … [Read more...]
Dundee cake
Servings: 6 110 g Sultanas, cleaned 225 g Butter 110 g Currants, cleaned 1 ts Baking powder 110 g Raisins, cleaned and stoned 225 g Caster sugar 50 g Mixed peel, chopped 3 Eggs 75 g Glace cherries, chopped 1 tb Sherry 50 g Ground almonds 3 tb Almonds, blanched and … [Read more...]
Dirt Pie
1 cup cold milk 1 pkg (4 oz. serving) Chocolate flavor Instant Pudding 1 (8 oz) container Cool Whip 20 chocolate sandwich cookies, crushed 1-1/2 cups "rocks"* 1 graham cracker pie crust * Rocks = Granola chunks, chocolate chips, peanut butter chips, chopped peanuts, or any combination thereof Pour milk into medium bowl. Add pudding mix. Beat with wire whisk until well blended. Let stand 5 … [Read more...]
Italian Pear and Apple Tart
2 2 1/2 cup milk 2 pears 2 apples 3/4 cup fine macaroon crumbs 1/2 cup flour 4 tablespoons melted butter 6 tablespoons sugar 1 egg 1 teaspoon baking powder grated rind of 1/2 a lemon Mix together melted butter, 4 tablespoons of the sugar, the egg, baking powder, lemon rind and the milk. Pour the batter into a greased and floured 9" baking pan (preferably glass). Peel and the pears and apples, … [Read more...]
Hot Milk Cake
4 eggs 1 cup milk 2 cups flour 1 teaspoon vanilla 2 cups sugar 1/4 lb butter 2 teaspoons baking powder Bring milk and butter to a boil. Set aside. Beat the eggs well. Add the sugar. Beat well. Sift together flour and baking powder. Add the flour mixture to the egg mixture. Add the milk mixture and vanilla extract to the batter. Pour into a greased and floured tube pan. Bake at 325 degrees for one … [Read more...]
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