You'll Need:1 package Rhodes Anytime! Cinnamon Rolls, thawed 10-oz apple pie filling Topping: 1/2 cup sugar 1 cup flour 1/2 cup butter, softenedProcedures : Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife cut rolls and pie filling into small pieces until well combined. Place cut up rolls and pie filling back in pan. For … [Read more...]
Creamy Caramel Syrup
You'll Need:2 cups of heavy cream 2 cups light Karo syrup 1 cup granulated sugar 1 cup light brown sugar, packed 1/8 teaspoon saltProcedures : Combine all ingredients in a saucepan. Stir over low heat until smooth. Bring to a rolling boil and maintain for 5 minutes. Continue to stir. Remove from heat and serve warm … [Read more...]
French Toast Bundt
You'll Need:24 Rhodes Dinner Rolls or 12 Rhodes Texas Rolls, thawed but still cold 2 Eggs 1/3 cup liquid hazelnut coffee creamer 3 tablespoons butter, melted 1/2 teaspoon nutmeg 1/4 teaspoon ginger 2 tablespoons sugar 1/2 tablespoon cinnamon 1/2 tablespoon vanilla extract 1/4 cup maple syrup powdered sugarProcedures : Cut rolls in half forming 48 pieces (dinner rolls) or cut rolls in fourths … [Read more...]
French Toast Pockets
You'll Need:1 loaf Rhodes white bread, baked, cooled, & sliced into 8 slices (day old) 8 ounces softened cream cheese 2 teaspoons vanilla 6 tablespoons sugar, divided 8 tablespoons coarsely chopped pecans 7 large eggs 1 cup milk 1/2 teaspoon nutneg 1 cup crushed corn flakes 1/2 cup shredded coconutProcedures : Combine cream cheese, vanilla, chopped pecans and 2 tablespoons sugar. Set aside. … [Read more...]
German Chocolate Swirl Loaf
You'll Need:1 loaf Rhodes Bread Dough, thawed and risen 2 tablespoons sugar 1/4 cup packed flaked coconut 1/4 cup milk chocolate chips 1 tabelspoon chopped pecans 2 tablespoons sugar crystals, if desired additional coconut, if desiredProcedures : Flatten loaf into a 7x11-inch rectangle. Sprinkle with sugar, coconut, chocolate chips and pecans to within 1/2-inch of edges. Roll up tightly, jelly … [Read more...]
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