Marie Callendar’s Honey Butter

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Serving Size : 1 Preparation Time :0:10
Categories : Spreads

Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1/4 pound Butter
1/2 cup Honey
6 slices Bacon; cook crisp — crumble

Beat butter in a 1-1/2 qt bowl with electric mixer, high speed, till light
and fluffy. Gradually on reduced speed, beat in honey and bacon, beating till
thoroughly combined and smooth. Keep refrigerated in covered container to
serve within a week.

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This entry was posted on Tuesday, March 27th, 2007 at 8:17 pm and is filed under Seasoning.You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.