This is a great summer relish to serve with chips, or even on a hamburger.
A lot like a salsa as well. This will stay good in the fridge for at least a week.
If you are not aware pico de gallo is like salsa except it does not have that tomato sauce like base. Instead Pico De Gallo is more like a bit of a very fine vegetable salad and is quite crsip to et.
Applebees makes a great recipe for this. Hope you like it too.
Applebee’s Pico de Gallo INGREDIENTS:
3 large tomatoes diced
1 large onion diced
2 Tbsp. diced Jalapenos
1/2 cup fresh cilantro (diced)
2 tsp. Salt
1/2 tsp. black pepper
1/2 tsp. garlic powder
1 Tbsp. olive oil
1 Tbsp. white vinegar
Preparation Instructions: Mix all ingredients together in large container until well blended. Allow to sit for at least 6 hours, it is better if allowed to sit overnight.
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