Here's a simple clone for the potato salad that is purchased as a side dish from America's largest fast food chicken chain. Some of the skin is left on the potatoes in the real thing, so you don't have to peel them too thoroughly. Just be sure to chop your potatoes into cubes that are approximately 1/2-inch thick, and then let the salad marinate for at least 4 hours so that the flavors can … [Read more...]
Friendship Cake/Bread
The Friendship Cake Starter 2/3 cup sugar 2/3 cup milk 2/3 cup flour Mix in plastic or glass container with tight lid. Cover, store at room temperature for 17 days, stirring once a day. After that, leave undisturbed for 1 day. Stir again daily for 3 days. Add 1 cup each of sugar,milk,and flour, then stir the next 4 days. Add another cup of each sugar, milk and flour. Mix well. Give 1 … [Read more...]
Tommy’s World Famous Hamburgers recipe
This clone recipe may be for the whole hamburger, but anybody who knows about Tommy's goes there for the chili - and that's the part of this clone they seek. That's also the part that required the most kitchen sleuthing. Turn out it's an old chili con carne recipe created back in 1946 by Tommy's founder, Tommy Koulax, for his first hamburger stand on the corner of Beverly and Rampart Boulevards in … [Read more...]
German Mocha Torte
Batter 1 cup cake flour - sifted 1 cup sugar 1 teaspoon baking powder 6 eggs - separated 1/4 cup boiling water with 2 teaspoons instant coffee 2 teaspoons vanilla extract Frosting 1 1/2 pint heavy whipping cream 1 teaspoon vanilla extract 1 teaspoon almond extract 2 to 3 tablespoons confectioners sugar 2 tablespoons instant coffee - see note 1 (5.5 oz can Hershey's Syrup (or 1/2 cup) Preheat … [Read more...]
Red Lobster Bacon-Wrapped Stuffed Shrimp recipe
It's shrimp, it's bacon, it's cheese; what's not to like? It's one of the latest tasty appetizers on the Red Lobster menu, and now you can dupe it at home. Find some large shrimp, a wooden skewer, and cook the bacon about halfway to done before you begin. Mix up a clone of Red Lobster's top secret seasoning and the cilantro-ranch dipping sauce, and you're minutes away from scarfing down a … [Read more...]
- 1
- 2
- 3
- …
- 8
- Next Page »