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Categories: Cookies
Yield: 30 servings
Ingredients
1/2 c Butter
1/2 c Sugar
1/2 c Brown sugar
1 Egg
1/2 ts Vanilla
1 1/4 c Oatmeal
2 oz Plain Hershey bar
1 c Flour
1/4 ts Salt
1/2 ts Baking powder
1/2 ts Baking soda
6 oz Chocolate chips
Directions
1. Put oatmeal in blender, blend till powder, set aside. Grate hershey bar
in blender or by hand, set aside.
2. Cream together butter, sugar and brown sugar. In large bowl, mix
oatmeal, flour, salt, baking powder, and baking soda. Blend in butter and
sugar mix to dry ingredients. Add chocolate chips and grated hershey bar.
3. Make golfball size cookies, bake on ungreased cookie sheet for 6
minutes at 375 degrees.
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