This sweet and spicy jelly sauce comes on the side, in little 1.5-ounce containers, with Arby's battered jalapeno and cheese Side Kickers. But, you know, you ust never get enough of the tasty gelatinous goo in those little dipping packs to use later with your own home-cooked delicacies. And isn't it odd that the sauce is called "Bronco Berry" when there's not a berry to be found in there? Sure, … [Read more...]
Sonic Ocean Water recipe
Any Sonic Drive-In regular knows the three or four unique fountain drink favorites on the menu. There's the Limeade, the Diet Limeade, and, of course, the Cherry Limeade. But that bright blue stuff called Ocean Water has become a recent favorite for anyone who digs the taste of coconut - it's like a pina colda soda. The server simply squirts a bit of blue coconut syrup into some cold Sprite. … [Read more...]
Almond Pound Cake
1 cup butter, softened 2 cups white sugar 6 eggs, room temperature 1 3/4 cups all-purpose flour 1/2 teaspoon salt 2 teaspoons almond extract 8 ounces almond paste 1 cup confectioners' sugar 4 tablespoons milk 1/2 cup blanched almonds 4 drops red food coloring 4 drops green food coloring Directions 1 Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan. 2 In a large … [Read more...]
Fiddle Faddle & Screaming Yellow Zonkers recipe
I know the most popular candy corn out there is Cracker Jack, but my favorite has always been Screaming Yellow Zonkers and Fiddle Fiddle from Lincoln Snacks Company. Fiddle Faddle is butter toffee-coated popcorn with almonds thrown in. Screaming Yellow Zonkers (you gotta love the name) is similar, but without the almonds. The secret to the yellow coloring of the Zonkers: buttered popcorn. Fiddle … [Read more...]
Simple Taco sauce recipe
Serving Size : 18 Preparation Time :0:00 Categories : Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Can tomato paste -- (6 ounces) 1 teaspoon Chili powder 1 teaspoon Soy sauce dash Tobasco sauce pinch Pepper 1 ts Onion salt 1/4 c Undrained pickle relish 1 TB Instant POSTUM drink … [Read more...]