You'll Need:1 medium onion 2 carrots 1 celery rib 1 red bell pepper 3 garlic cloves 1 tsp unsalted butter 1 tsp olive oil 1 pound lean ground turkey 1 tsp dried rosemary, crumbled 1/4 tsp dried oregano, crumbled 1/2 cup dry red wine two 14-ounce cans crushed tomatoes in thick pur?e 1 tbsp tomato paste 1 3/4 cups beef broth 2 pinches cinnamon, or to taste 1 pound dried spiral-shaped pasta such as … [Read more...]
Ziti with Sausage and Mushroom
You'll Need:8 oz. ziti pasta 8 oz. regular or spicy bulk pork sausage 1 small onion, chopped ( 1/2 c.) 1 tbsp. chopped parsley 1 cup sliced fresh mushrooms or 4-ounce can sliced mushrooms, drained 1/4 cup chopped sun-dried tomatoes in oil, drained 1 cup plain low-fat yogurt 1/4 cup grated Parmesan cheese, optionalProcedures : Cook pasta according to package directions, drain. Rinse with hot water, … [Read more...]
Three-Cheese Bake
You'll Need:Butter, for greasing 14 ounces dried penne 1 tbsp olive oil 2 eggs, beaten 1 1/2 cups ricotta cheese 4 fresh basil sprigs 1 cup grated mozzarella 4 tbsp fresly grated Parmesan cheese, salt and pepper Fresh basil leaves, to garnishProcedures : Lightly grease an ovenproof dish. Bring a large pan of lightly salted water to a boil. Add the penne and olive oil and cook until just tender, … [Read more...]
Three-Cheese Pasta with Almond Crust
You'll Need:3 tbsp butter 1 garlic clove, pressed 3 tbsp all purpose flour 4 cups hot whole milk 10 ounces extra-sharp cheddar cheese, grated 8 ounces hot pepper Monterey Jack cheese, grated 1 2/3 cups lightly packed grated Parmesan cheese 1 tsp hot pepper sauce 1/2 cup whole almonds 1/4 cup fine dry breadcrumbs 1 pound short tube-shaped pastaProcedures : Melt butter in heavy medium saucepan over … [Read more...]
Tropical Pizza Pie
You'll Need:8 oz. cream cheese with pineapple, softened 1/4 cup sugar 1 cup frozen non-dairy whipped topping, thawed 1/2 cup flaked coconut, toasted 15-1/4 oz. can Tropical fruit salad, drained 1 cup sliced strawberries 1 kiwi fruit, peeled and slicedProcedures : Beat cream cheese and sugar until light and fluffy. Fold in whipped topping and coconut. Line baking sheet with waxed paper. Spread … [Read more...]
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